Barraquito

Ingredients:

1 espresso
Frothed milk
Thickened and sweet condensed milk
A splash of Licor 43
1 pinch of cinnamon
Lemon zest

Servings:

1

Preparation:

  1. Pour condensed milk into the bottom of the glass (1cm), add a layer of espresso and a splash of Licor 43.
  2. Top up with frothed milk, and sprinkle with a bit of cinnamon and some lemon zest.


Recipe: Download as PDF

Barraquito