Magic Summer

Ingredients:

1 tea bag of fruit tea by Cilia
Crushed ice
1 – 2 scoops of joghurt ice cream
Fresh fruit (e.g. berries)

Servings:

1

Preparation:

  1. Brew tea in 150 ml boiling water and leave for 8 minutes.
  2. Remove tea bag.
  3. Slow-pour the hot tea into a glass with some ice cubes.
  4. Prepare the joghurt ice cream in a glass and add some fruit.
  5. Slow-pour the iced tea to fill the glass.


Recipe: Download as PDF

Magic Summer